Soups and Salads

Our dressings include Ranch, Honey Mustard, Blue cheese, Thousand Island, Catalina,
 Raspberry Vinaigrette, Balsamic Vinaigrette and Low-cal Ranch

House Made Chili
Topped with a blend of two cheeses.

Clam Chowder
Our own special recipe served with oyster crackers.

Soup of the Day
Ask your server about our fine selection of soups.

Mixed Green Salad
Seasonal mixed greens with potato sticks, a blend of cheeses and tomato.

Galley Salad
Choose grilled or fried chicken breast to top off this big salad made with Seasonal greens, tomato, potato sticks and a blend of cheeses.

Classic Wedge
A big wedge of crisp iceberg lettuce with fresh tomatoes blue cheese dressing and chopped bacon.

Caesar Salad
Romaine lettuce with seasoned croutons and parmesan.
Add a grilled chicken breast.

$5

$4

Blackened Salmon Caesar
Romaine lettuce with seasoned croutons and parmesan topped with blackened Salmon fillet.

Pasta

Pasta dishes include a Mixed Green salad or Caesar salad.

Chicken Milano
Fettuccini is tossed with sundried tomatoes, portabello mushrooms, smoked ham, fresh basil and Alfredo sauce then served beneath a juicy boneless breast of chicken.

Chicken Pasta Alfredo
This dish features a plump grilled chicken breast tossed in a creamy Alfredo sauce with green onions, basil, diced tomato and fresh green peas.

Chicken Parmesan
A big plate of fettuccini with our house marinara sauce and topped with a crisp Italian seasoned chicken breast smothered in melted provolone.

Seafood Pasta Alfredo
A combination of jumbo shrimp, sea scallops and crab meat topping with green onions, fresh green peas and Fettuccini tossed in creamy Alfredo sauce.

Shrimp Alfredo
Jumbo shrimp grilled to perfection and served on top of Fettuccini in Alfredo sauce with diced tomatoes,  green peas, Parmesan cheese and fresh basil.

A 17% gratuity will be added for all parties of 7 or more.
Add .75 to include chopped bacon with any salad.